Making pizza on the grill takes a little bit of courage the first time. Tossing uncooked dough directly onto the grate over live fire? Topping the pizza while it’s on the grill? Seems a bit daunting.
But once you try it and see how delicious it is, you’ll go back for more.
Continue reading "Grilled Pizza with Red Peppers, Broccoli, and Onions" »
from Simply Recipes https://ift.tt/2LNFrU4
No comments:
Post a Comment